Carrot Cake

$26.50

Ingredients: Cake = all-purpose flour, oat milk, organic granulated sugar, carrots, baking powder, vegetable oil, apple cider vinegar, vanilla extract, kosher salt, nutmeg, cinnamon. Frosting = confectioner’s sugar, vegan butter, lemon juice, vanilla extract, oat milk.

Allergens: Wheat, Soy, Tree Nut

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